NON-GMO. HEIRLOOM. GROWN NATURALLY WITHOUT THE USE OF CHEMICALS AND PESTICIDES AT MY SEED FARM, HARVESTED AND PACKAGED BY HAND IN RESEALABLE AIR TIGHT BAGS (EACH BAG IS INDIVIDUALLY LABELED). EACH PURCHASE INCLUDES A FULL PAGE SEED FACT SHEET AND PLANTING/GROWING INSTRUCTIONS.
ALL SEED LOTS ARE TESTED FOR GERMINATION. LAST GERMINATION TEST 85 PERCENT.
Delicious. Homegrown cantaloupe and honeydew offer an explosive taste that doesn’t compare to their store-bought cousins. The key is plenty of moisture, sunlight, and heat. Melons demand two to three months of heat, which makes growing them in northern regions challenging, but not impossible. By using a black ground cover to warm soil and floating row covers to trap warm air near plants, gardeners in any part of the country can count on cutting into the homegrown goodness of melons. These sun-ripened fruits pack plenty of vitamin C and antioxidants into every bite, combining great taste with great nutrition. Seeds can be sown directly into garden when soil is warm or started in containers and transplanted when several inches tall.
Fruit Weight: 6 pounds
Days to Maturity: 80 days
Sun: Full Sun
Height: 15-18 inches
Sowing Method: Direct Sow/Indoor Sow
Spread: 3-6 feet